News

Stories, Information, Recipe Ideas, new products, and updates from the Midland Chilled Food Group. Bookmark this page and come back here often for all the best from our product ranges.

Burrata – the star of the Waitrose Food magazine for September

We’re incredibly proud to share that the Burrata featured on the front cover of this month’s Waitrose Food magazine is from our sister company, Granarolo UK. Featured as part of Donna Hay’s simple savoury bakes […]

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Introducing two NEW traditionally Smoked and Cured Streaky Bacon products

We’ve added two new products to our extensive range of Bacon. These new products are traditionally smoked and cured Streaky Bacon rashers. Available in two options, they are hot air-fried using oil-free technology, delivering high […]

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Introducing deliciously authentic, Italian sour dough style Viennese Pastries!

At Midland Foods we are proud to have a rich Italian heritage, you’ll see that in parts of the range that we provide. One of our latest range additions is a selection of four authentic, […]

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Introducing the new authentic Charcuterie range, from Gran Bosco

Following the success of our existing charcuterie range, we are now introducing a range of smaller pack sizes to our selection. Packed under the Gran Bosco brand you can be assured that every pack contains […]

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Maximise the growth in the plant-based market with the new Unconventional Burger

With the incredible growth in demand for plant based menu dishes, Midland Chilled Foods have launched the meat-free and moreish Unconventional Burger. The Unconventional Burger has a clean deck of just 14 ingredients, it’s suitable for vegans and […]

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Helping our customers get back to business Business Update – 22nd June 2020

At Midland Chilled Foods we’re here to support our customers in getting back to business. While lockdown has been in place, we’ve stayed busy supplying our clients that have continued to trade. In addition, we […]

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